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    Culinary tourism, as one of the most important segments of tourism, has been developing dynamically in recent years. More and more tourists are interested in getting to know the cuisine and culinary traditions of people in other countries or regions by trying the characteristic food and food items.

Polish Culinary Specialities

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    This allows for fast-growing gastronomy, providing residents and tourists with the opportunity to eat traditional meals, often in the authentic setting. The unique and original gastronomic offer can support the development of a place devoid of natural or cultural values.

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